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Wednesday, June 30 • 9:00am - 12:00pm
Work Shop: Expand Your Tea Consumption One Bite at a Time

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Learn culinary tricks that turn ordinary recipes into tea-infused meals, snacks & desserts. These simple methods can elevate your menu into a true culinary experience.  A new way to look at tea in your pantry.  

Takeaways: Simple ways to create tea-infused food/ Perfect pairings/Simple go-to recipes.

Speakers
avatar for Lisa McDonald

Lisa McDonald

Owner, TeaHaus
Lisa, a displaced Colorado native, spent 14 years in Europe where she worked as a consultant and received extensive training as a tea sommelier. After moving to Ann Arbor, she opened TeaHaus, a loose-leaf tea store and cafe/restaurant in 2007. It was a busy week, holding her 3-day-old... Read More →


Wednesday June 30, 2021 9:00am - 12:00pm PDT
Room S226 Room S226